This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 861915. Coordinated by George-John Nychas gjn@aua.gr

Events

Seminars

 

  1. University of Shanghai for Science & Technology (USST) | Symposium on risk assessment of Listeria monocytogenes .
  2. University of Shanghai for Science & Technology (USST) | Professor Gorris from the Netherlands was invited to participate in the academic seminar organized by the University of Shanghai for Science and Technology and the academic seminar was supported by the Ditect project.
  3. Zhejiang University (ZJU) held seminars to formulate the implementation plan of the project.
  4. Zhejiang University (ZJU) held a seminar to summarize the progress of the project
  5. University of Shanghai for Science & Technology (USST) participated in the FAO/WHO JEMRA Expert Group Meeting on risk Assessment of Listeria monocytogenes in Ready-to-eat Food.
  6. The DASLab Blockchain Data Analysis research group of Fudan University (FUDAN) and various units participating in WP6 from the European side held an online meeting. The main content of the meeting was the details of the WP6 blockchain-based food safety project.
  7. Shandong Agricultural University (SDAU) and the European side actively conducted network meetings. Progress seminars are held every 2-3 weeks and WP4 general seminars are held monthly.
  8. Shandong Agricultural University (SDAU) conducts weekly academic exchange and project progress report.

Webinars

 

    1. Data Science in the Food Industry | IAFP (16/3/2021)
    2. Process Analytical Technology and its implementation of Meat Sector | SEVEK (22/3/2021)
    3. Implementation of data science in food safety and quality | FOODOMICS (20/4/2021)
    4. IAFP
    5. Implementation of Data Science in tandem with non-invasive instruments communication technologies in the agrifood sector – DELFI – Climatic changes effect
    6. How can IoT and data Science serve the Food Industry Program
    7. The use of Predictive (Modelling) Microbiology in the Food Safety | Shandong Agricultural University, China | Lecture/seminar (17/11/2021)
    8. 1st DiTECT-SAFFI joint webinar (05/01/2022)
    9. 2nd DiTECT-SAFFI joint webinar (03/03/2022)
    10. Machine Learning and food science; lecture given by Prof Mohareb to Agricultural University of Athens (17/12/2021)
    11. Spectral Image Acquisition and Basic Analysis | Videometer (31/03/2022)
    12. National Authority (presentation) Blockchain, ICT and sensors in Food Sector (invited webinar to National Food Authority – EFET) [in Greek] (01/04/2022)
    13. IAFP Conference München “Process Analytical Technology at the Service of Food Protection; The ‘DiTECT’ Approach” (presentation) (03/05/2022)
    14. 3rd DiTECT-SAFFI joint webinar (19/05/2022)
    15. 4th DiTECT-SAFFI joint webinar (Nov 2022)

This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 861915. Coordinated by George-John Nychas gjn@aua.gr

© 2020 

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